This blog is a written form of my blogtalkradio show Conversations With The Queen that airs on 109-9penstation every Monday night @9pmEST. On this blog you will be able to catch exclusive information and insight that might not be shared on the show and catch up on missed shows.
Thursday, October 25, 2012
Holistic Breast Cancer Awareness on Conversations With The Queen
On Mon. Oct. 29 @9pm Est, seeing as how its breast cancer awareness month Conversations With The Queen wants to do our part to help create awareness about healing from this serious issue. We will have a panel of experts including Yuma Bellomee, TheBeautiful SeeAsia, and Avalaura Gaither Beharry. This show will be dedicated toward educating, enlightening, preventing, and treating people about and for the dis-ease known as breast cancer. So join us for healing and enlightening show! The call in number is 917.932.8881 http://www.blogtalkradio.com/poeticenergynetworkstation/2012/10/30/conversations-with-the-queen
Sunday, October 14, 2012
Keeping Mental Stability Ft. Louise Powell
Louise Powell of the non profit organization DALLSS Inc will be joining us for a spectacular show on "Keeping Mental Stability" As the founder of the first African American Parenting program in Massachusetts as well as various women and family unity programs, she will provide us with insight on how to meet and overcome the many mental stresses of life. So please tune in for this great show at a special time 7:30 pm EST! The call in number is 917.932.8881 or you can listen in via http:// |
Louise Powell
is the Founder and CEO of DALLSS, Inc., a native of Norfolk, VA where she
received her M.B.A and a B.S in Secondary Adult Education. After college, she
migrated to Massachusetts where she discovered her love for helping the less
fortunate. She worked many years in the medical field as a Medical Office
Manager, she taught Office Automation at Bunker Hill Community College for a
few years, worked a couple of years for law firms as an Executive Assistant;
she taught 3rd and 4th grade and worked many years as a
Director of Education and Technology for companies in the greater Boston area.
With many years of gained knowledge, skills and experiences in the field of
helping others coupled with her passion, drive and determination inspired her
to establish DALLSS, Inc.
Thursday, October 11, 2012
Friday, October 5, 2012
Conversations With The Queen On Youtube
Just in case you didn't know Conversations With The Queen is on Youtube! Subscribe and get full length videos of the show promotional content, Exclusive Tae Queen Videos, Cwtq Music and so much more! To subscribe visit youtube.com/cwtqupdate
Tuesday, October 2, 2012
India Camiel Raw Food Chef
Conversations With The Queen will be having a very special guest India Camiel, raw food chef. She will be educating us on raw vegan cusine and the many benefits of leading a raw lifestyle. So join us for this delicious show. The call in # 917.932.8881 or listen in blogtalkradio.com/poeticenergynetworkstation
Greetings, it's a pleasure to meet you. I'm India Camiel. I'm just an ordinary woman in love with living foods. When I was a child, I would experiment with different flavors to enhance the taste of ordinary dishes. This quickly earned me the reputation as the family food concocter, and not in a good way. To say the least, most of my family were afraid to try anything I made. Out of compassion and sometimes pity, an aunt or cousin would taste an India original. But, this occasion was few and far between. Nonetheless, I almost always enjoyed what I created.
Like most Black Americans growing up in Inner City Los Angeles, my diet consisted of highly processed fast foods, fried foods, breads and donuts; I ate it all. In fact, It wasn't until my sophomore year in college that I saw a real coconut in the grocery store. I was simply unaware of what it meant to eat "healthy." Like millions of Americans, I read Shape and Runners Magazines and implemented some of the recommended regiments. I thought I was healthy, until one morning I awoke with astonishing pain in my lower abdominal area. After eight hours of sitting in the ER, the doctor informed me that I had a cyst on my left ovary. The cyst was the size of a grapefruit. He gave me no other choice but surgery. I was terrified. I wondered how I could have developed a cyst so large without knowing. It was bizarre. After all, I was training to run a half marathon. I swam a mile every other day. I wasn't overweight or obese.
But as they say, everything happens for a reason. After the surgery, the multitude of toxins in my body caused severe symptoms, such as migraines and depression. Years of mistreating my body had taken its toll. Plagued with various GI diseases, weight gain and hormonal imbalances, I began to research how natural foods could help, this led me to question what I was putting into my mouth. Seeking real solutions to a lifetime of dis-eases, I turned to a vegan lifestyle. I was surprised by the almost-immediate results and decided to give going ALL LIVE a try - a decision that proved to change the course of my life permanently.
It's been 3 years since I've been ALL LIVE. And I'm enjoying every second of this new existence. I've been blessed to have traveled the globe sharing my story and showing others how to prepare living foods. I've had the opportunity to study under Dr. Aris LaTham and serve the likes of Stevie Wonder and the former Prime Minister of St. Lucia, Stevenson King.
I never imagined life could be dis-ease free. I never knew I could find such complete peace and experience true harmony within my temple. By finding my way Back-2-Live, I've awakened the purpose of my existence - to touch others and play a role in their own healing journey. This is the biggest reward of them all, to see people make the connection between the spiritual and physical through food, enjoying every morsel of the journey.
back2livefoods.com
Greetings, it's a pleasure to meet you. I'm India Camiel. I'm just an ordinary woman in love with living foods. When I was a child, I would experiment with different flavors to enhance the taste of ordinary dishes. This quickly earned me the reputation as the family food concocter, and not in a good way. To say the least, most of my family were afraid to try anything I made. Out of compassion and sometimes pity, an aunt or cousin would taste an India original. But, this occasion was few and far between. Nonetheless, I almost always enjoyed what I created.
Like most Black Americans growing up in Inner City Los Angeles, my diet consisted of highly processed fast foods, fried foods, breads and donuts; I ate it all. In fact, It wasn't until my sophomore year in college that I saw a real coconut in the grocery store. I was simply unaware of what it meant to eat "healthy." Like millions of Americans, I read Shape and Runners Magazines and implemented some of the recommended regiments. I thought I was healthy, until one morning I awoke with astonishing pain in my lower abdominal area. After eight hours of sitting in the ER, the doctor informed me that I had a cyst on my left ovary. The cyst was the size of a grapefruit. He gave me no other choice but surgery. I was terrified. I wondered how I could have developed a cyst so large without knowing. It was bizarre. After all, I was training to run a half marathon. I swam a mile every other day. I wasn't overweight or obese.
But as they say, everything happens for a reason. After the surgery, the multitude of toxins in my body caused severe symptoms, such as migraines and depression. Years of mistreating my body had taken its toll. Plagued with various GI diseases, weight gain and hormonal imbalances, I began to research how natural foods could help, this led me to question what I was putting into my mouth. Seeking real solutions to a lifetime of dis-eases, I turned to a vegan lifestyle. I was surprised by the almost-immediate results and decided to give going ALL LIVE a try - a decision that proved to change the course of my life permanently.
It's been 3 years since I've been ALL LIVE. And I'm enjoying every second of this new existence. I've been blessed to have traveled the globe sharing my story and showing others how to prepare living foods. I've had the opportunity to study under Dr. Aris LaTham and serve the likes of Stevie Wonder and the former Prime Minister of St. Lucia, Stevenson King.
I never imagined life could be dis-ease free. I never knew I could find such complete peace and experience true harmony within my temple. By finding my way Back-2-Live, I've awakened the purpose of my existence - to touch others and play a role in their own healing journey. This is the biggest reward of them all, to see people make the connection between the spiritual and physical through food, enjoying every morsel of the journey.
back2livefoods.com
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